Given the nutritional principle of bioavailability, which of the following food combinations would most effectively increase the absorption of non-heme iron?A) Spinach salad with lemon juice dressingB) Whole grain cereal with milkC) Coffee with a bean burritoD) Eggs with a side of whole grain toast
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Given the nutritional principle of bioavailability, which of the following food combinations would most effectively increase the absorption of non-heme iron?
A) Spinach salad with lemon juice dressing
B) Whole grain cereal with milk
C) Coffee with a bean burrito
D) Eggs with a side of whole grain toast
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