There are many reasons why a resident may be placed on a mechanical soft diet. Using MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.
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There are many reasons why a resident may be placed on a mechanical soft diet.
Using MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.
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- Which of the following statements is not true? a. Essential nutrients can be synthesized by the body. b. Vitamins are required in small quantities for bodily function. c. Some amino acids can be synthesized by the body, while others need to be obtained from diet. d. Vitamins come in two categories: fat-soluble and water-soluble.There are many reasons why a resident may be placed on a mechanical soft diet. Discuss two reasons why a resident is placed on this type of diet. What types of foods are restricted on this diet? What types of foods are included in this diet? Using the MyPlate build a healthy dinner for this type of diet. Describe each food item and its group. The meal must be cohesive and appetizing.identify at least three recommendations in which you could/should improve your diet, be as specific as possible. (For example, don’t just say I need to eat more vegetables. Tell me how, when, and what type of vegetables you will consume.
- Given the knowledge of biochemistry, make a sample outline of a new 24-hour healthy meal. Provide rationale for each food that will improve her health status. (Note: The meal plan that you will create should comprise breakfast, lunch, dinner and 2 snack meals)Describe your go-to meal from any restaurant that you regularly go to. Include the name of the restaurant in your description. What specific substitutions would you make to this meal to make it healthier? Would you feel comfortable asking your server to make these substitutions for you? Why or why not? Use the Cleveland Clinic article and the "When Harry Met Sally" video as inspiration for this Discussion BoardDiscuss the various biological steps that will take place in your body to extract the necessary nutrients like amino acids, glucose, and fatty acids from the food and make them available to the body cells.
- •List and describe two risk of inadequate protein intake. •list an describe two risk of protein over consumption. • Pretend that you are a vegan no animal products are included in your diet. List the food items you would eat in a typical day to reach your RDA protein requirement. Remember that you will need to combine foods together to make complete proteins. Be sure to list each food and the amount of protein it contains.A client with stomach cancer will receive nutrition via a tube that bypasses the stomach and goes directly into the jejunum. The nurse recognizes that the diet will need to be changed in which of the following ways? Question 28 options: a) Dietary protein will need to come from plant sources due to limited absorption b) The feed will contain di- and tri-peptides rather than whole proteins c) Proteins will require emulsification d) Conditionally essential amino acids will need to be added to the feedDescribe a meal that you either ate or cooked recently. For this meal, briefly describe 4 different macronutrients or micronutrients that were a major part of that meal, which food item or ingredient they were found in , and the function that those nutrients played in the body . This can be done as a list in point form.
- All of the following are correct about the typical American diet except that it is ? A. High in sodium B. Low in fiber C. High in CalciumWhy is it important to have a proper diet and nutrition? (Explain your answer. Should be about 200-300 words)Considering the health benefits of carbohydrate-rich foods, especially those that provide whole grains and fiber, what suggestions would you offer to a client who reports the following? Be sure to explain WHY!! I am clueless... :) Eats only 3 ounces of refined, sugary breads or cereals each day. Eats 1 cup of vegetables (usually french fries) each day. Drinks fruit juice once a day but never eats fruit. Eats cheese at least twice a day but does not drink milk. Eats large portions of meat at least twice a day. Eats hard candy two or three times a day.
