Anatomy & Physiology
Anatomy & Physiology
1st Edition
ISBN: 9781938168130
Author: Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Publisher: OpenStax College
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Chapter 14, Problem 27CTQ

The sweetener known as stevia can replace glucose in food. What does the molecular similarity of stevia to glucose mean for the gustatory sense?

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We discussed three principles with regards to the sensory cortex (mechanisms of perception), with one of them being a hierarchical organization.  Using the somatosensory system as an example (specifically the exteroceptive part of that system), state each level of the hierarchy with regards to this system, beginning with the one at the lowest level of the hierarchy to the final uppermost level.  give the name at each level as it corresponds with this system.
Taste cells form chemical synapses with afferent neurites that make up the gustatory cranial nerve. For signals to pass onto the afferents, what critical step must take place? Opening of Ca++ channels Opening of K+ channels Opening of Na+ channels Generation of an action potential
The sweetener known as stevia can replace glucose in food. What does the molecular similarity of stevia to glucose mean for the gustatory sense?

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