Concept explainers
(a)
Interpretation: The interaction present in phenylalanine and leucine has to be stated.
Concept introduction: The four types of attractive forces that give rise to tertiary proteins are: covalent disulphide bonds, electrostatic attractions, hydrogen bonds and hydrophobic attractions.
(b)
Interpretation: The interaction present in arginine and aspartic acid has to be stated.
Concept introduction: The four types of attractive forces that give rise to tertiary proteins are: covalent disulphide bonds, electrostatic attractions, hydrogen bonds and hydrophobic attractions.
(c)
Interpretation: The interaction present in two cysteine units has to be stated.
Concept introduction: The four types of attractive forces that give rise to tertiary proteins are: covalent disulphide bonds, electrostatic attractions, hydrogen bonds and hydrophobic attractions.
(d)
Interpretation: The interaction present in serine and tyrosine has to be stated.
Concept introduction: The four types of attractive forces that give rise to tertiary proteins are: covalent disulphide bonds, electrostatic attractions, hydrogen bonds and hydrophobic attractions.
Want to see the full answer?
Check out a sample textbook solutionChapter 9 Solutions
Organic And Biological Chemistry
- World of Chemistry, 3rd editionChemistryISBN:9781133109655Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCostePublisher:Brooks / Cole / Cengage LearningWorld of ChemistryChemistryISBN:9780618562763Author:Steven S. ZumdahlPublisher:Houghton Mifflin College DivLiving By Chemistry: First Edition TextbookChemistryISBN:9781559539418Author:Angelica StacyPublisher:MAC HIGHER
- Chemistry for Today: General, Organic, and Bioche...ChemistryISBN:9781305960060Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. HansenPublisher:Cengage LearningIntroduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage Learning