Would altering the unsaturated:saturated fatty acid ratio in tissues be easier to accomplish in ruminants or non-ruminants? Explain your answer. Don't copy from Google i need unique answer
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- Would altering the unsaturated:saturated fatty acid ratio in tissues be easier to accomplish in ruminants or non-ruminants? Explain your answer.Would altering the unsaturated:saturated fatty acid ratio in tissues be easier to accomplish in ruminants or non-ruminants? ExplainAccording to current dietary recommendations, trans fat intake should be limited. How is this best accomplished? Group of answer choices Select foods containing manufactured rather than naturally occurring trans fats. Read labels to select foods that say “polyunsaturated fatty acid free.” Choose foods with <10% of calories from saturated fat per serving and no hydrogenated oils in the ingredients list. Use fat replacers, such as olestra, which provide the same nutrient content as regular fats without being saturated. Avoid all processed foods such as bakery items, packaged cookies, and store-bought bread.
- A deer eats 25kg of herbaceous material per day. The herbaceous material is approximately 20% dry matter(DM) and has an energy content of 10MJ. (kg DM^-1). Of the total energy ingested per day, 25% is excreted as undigested material. Of the 75% that is digested, 80% is lost to metabolic waste products and heat. The remaining 20% is converted to body tissue. How many MJ are converted to tissue on daily basis? Calculate the percentage of energy consumed that is converted to body tissue. Draw a schematic of energy balance.Explain why restricting carbohydrates in the diets of athletes is detrimental. What roles do carbohydrates play in the body and how do these roles relate to athletic performance? What is carbohydrate loading? Briefly describe the carb loading protocol. Which athletes would benefit most from it, and why? What function does fat serve in the body? Discuss the various roles of proteins in the body. How does protein apply to training, recovery, and/or sports performance? What are the recommended protein intake levels for athletes? Discuss reasons why requirements are higher than for sedentary individuals?Discuss carbohydrate loading. Is there a time when carbohydrate loading makes sense? Explain your answer.
- High-density lipoprotein contains the largest amount of triglyceride among several types of lipoproteins. TRUE/FALSEMost diets provide adequate levels of protein, even when trying to achieve protein intakes of 1.2 to 2 grams/kilogram of bodyweight. However, protein supplementation can be utilized in some instances. Discuss instances in which you think protein supplementation would make sense or be warranted?If a non-vegetarian endurance athlete weighing 145-pounds consumes the entire can of Turkey Chili, what % of their daily protein needs would they have consumed? ( Please use the protein requirement: 1.2 gram per kg body weight)
- Triacylglycerol A contains 53% oleic acid, 29% linoleic acid, 9% palmitic acid, 4% stearic acid, 1% myristic acid and lesser amount of other fatty acids. Triacylglycerol B contains 39% oleic acid, 29% palmitic acid, 24% stearic acid, 2% myristic acid, 2% linoleic acid and lesser amounts of other fatty acids. Which of the two samples is expected to be solid at room temperature? Explain why.Explain the process of digestion and absorption of carbohydrates in the human body. Include 1 relevant diagram in your answer. (Include GLUT-1 and GLUT-2)Which of the following is TRUE regarding liver metabolism? Select three of the following: The liver (hepatocytes) has hundreds of functions, such as producing glucose, ketones, fatty acids, cholesterol, proteins, and bile for the rest of the body. Hepatocytes have the GLUT2 antiporter, which allows for secondary active transport of glucose into the cells. Hepatocytes have glucokinase that continually makes glucose 6-phosphate, and it has a lower Km than other hexokinases so it continuously metabolizes glucose when concentrations are low. Glucose 6-phosphate is the "transfer station" in the liver since it can be made my multiple pathways and have multiple fates. The liver converts amino acids to citric acid cycle intermediates or pyruvate for gluconeogenesis. The liver oxidizes fatty acids into glucose, which can be sent to other cells and used for energy or converted into phospholipids and triacylglycerol.