Which of the following is NOT a function of carbohydrates? A) Structural support B) Speeds up chemical reactions C) Energy source D) Acts as cell receptors
Q: What makes lipid a better source of energy compared to carbohydrate?
A: Biological molecules are those substances that are produced by the cells and living organisms that…
Q: What distinguishes carbs from lipids as an energy source?
A: Lipids are a diverse group of molecules that include fat, waxes, sterols, fat-soluble vitamins,…
Q: Define the structure of starch and glycogen ?
A: Starch is a form of energy storage found in plants. It comprises two glucose-based polymers: amylose…
Q: Describe the fate, metabolism, and functions of carbohydrates.
A: Carbohydrate is macromolecules that are found in the food sources in form of sugar, starch, and…
Q: makes carbohydrates different from lipids as a source of energy?
A: Carbohydrates are defined as biomolecule having carbon, hydrogen and oxygen atoms.
Q: What are the natural sources of lipids?
A: Natural lipids are composed of glycerol attached with three fatty acids through ester linkages…
Q: Differentiate alpha and beta carbohydrates
A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compound which produce them on…
Q: What are the structural features andmajor functions of carbohydrates, lipids,proteins, and nucleic…
A: Biomolecules are the chemicals or molecules present in the living organism. They are of two types:…
Q: why do lipids have a higher caloric value per gram than carbohydrates or proteins?
A: Calorific value:It is the amount of energy present in a food or fuel. It is determined by the…
Q: Why are fats needed in the body?
A: Lipids are nonpolar molecules. Lipids include fats and oils. Fatty acids have a straight alkyl chain…
Q: Why are certain amino acids defined as essential for human beings?
A: Amino acids are the biomolecules which are important for the synthesis of proteins. Amino acids are…
Q: What are dietary sources of monosaccharides, disaccharides, and polysaccharides?
A: Monosaccharides are simple sugar and most basic form of carbohydrate. When two monosaccharides…
Q: What is the function of maltase? a-Breaks starch into glucose b-Breaks triglycerides into fatty…
A: Maltase This is an enzyme that catalyzes the reaction of hydrolysis. The maltase enzyme is found in…
Q: why do we need carbohydrates?
A: Carbohydrates are biomolecules produced by living cells. Carbohydrates are of different types based…
Q: What is Glycomics ?
A: Polysaccharide are also known as glycans. These are polymers or chains of monosaccharides (usually…
Q: What are Carbohydrates are composed of?
A: Carbohydrates can be defined as the macromolecules which are essential for the body. There are…
Q: Why are fats a richer source of energy than carbohydrates?
A: Carbohydrates: These are the most abundant biomolecules on earth. Carbohydrates are the source of…
Q: How is glycogen related to starch?
A: Introduction: Those molecules that structure and perform various functions in the living body are…
Q: What are Carbohydrates, and how are they classified?
A: Carbohydrates are composed of carbon, hydrogen, and oxygen atoms. Carbohydrates are also called…
Q: How are carbohydrates different from other macromolecules?
A: Carbohydrate are polyhydroxy aldoses, ketones and their derivatives that yield such compounds an…
Q: Identify the three major types of carbohydrates
A: Introduction: Carbohydrate is a class of organic compounds found in living tissues and foods as…
Q: Please describe the corresponding elements that make carbohydrate, lipids, protein, nucleic acids
A: Biomolecules are composed primarily of the elements :- carbon(c) , nitrogen(N), hydrogen(H),…
Q: describe the major types of carbohydrates?
A: Introduction: Carbohydrates are polyhydroxy aldehydes or ketones, or substances that yield such…
Q: What is the primary source of carbohydrates for humans?
A: Carbohydrates are the compounds which consists of carbon, hydrogen and oxygen. These are of two…
Q: Name and describe the three different categories of carbohydrates, including their structures and…
A: Carbohydrate is a group of organic compounds occurring in living tissues and foods in the form of…
Q: carbohydrates are utilised for which purpose?
A: Carbohydrates, sugar molecules, are the natural compounds of carbon, hydrogen, and oxygen.
Q: Synthesis of a protein from amino acids Formation of a triacylglycerol from glycerol and fatty acids…
A: Anabolic pathway:- involved in the synthesis of the compound. This process consumes energy and…
Q: How many Calories are contained in one tablespoon of olive oil, which has 14 g of fat?
A: Olive oil is made up of saturated fats, polyunsaturated fats, and monounsaturated fats. It does not…
Q: How are starch and glycogen different?
A: Carbohydrates are sugars molecules which can be simple sugars like glucose and be a group of the…
Q: Why are carbohydrates used as a quick source of energy instead of fat?
A:
Q: Why do cells metabolize carbohydrates?
A: Energy is essential for the efficient working of the body. Animals take energy from food and food is…
Q: Are carbohydrates more versatile than proteins?
A: Biomolecules are organic molecules present in living cells. There are different types of…
Q: Which of the following is false about carbohydrates? a. they serve as supportive structure; and…
A: Carbohydrates are one of the four major biomolecules found in the body. They are also one of the…
Q: what is the elemental composition of carbohydrates?
A: The carbohydrates is found in variety of foods as a form of sugar and starch.
Q: Define about Carbohydrates?
A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…
Q: Why do daily requirements for carbohydrates vary from person to person?
A: The digestive system comprises of mouth, salivary glands, pharynx, esophagus, stomach, small…
Q: Describe the chemical composition and functions of carbohydrates, lipids, proteins, and nucleic…
A: Biomolecules are the chemicals or molecules present in the living organism. They are of two types:…
Q: How do you determine the content and composition of carbohydrates?
A: Introduction Carbohydrates Are A Key Component In A Variety Of Foods. Carbohydrates Can Exist As…
Q: Carbohydrates are composed of which elements?
A: All the living organisms are made up of a basal unit called the cell, which is formed by an orderly…
Q: What are Carbohydrates ? Explain the proportion required for human body ?
A: Nutrients are required for the body to stay healthy and perform correctly. The human body gets its…
Q: What are the factors that affect carbohydrates?
A: Carbohydrates are sugar molecules rich in carbon and hydrogen and have a functional group as…
Q: Where does digestion of lipids occur?
A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…
Q: What do glycogen and starch have in common? how do they differ?
A: Glycogen and starch are polymers of glucose. In α-glucose, the hydroxyl group (-OH) at C1 (carbon 1)…
Q: Among the choices which is the correct function of carbohydrates? a. to provide the body with…
A: a. The main function of carbohydrates is to provide the body with immediate energy. Carbohydrates in…
Q: What are three basic groups of carbohydrates? Name several foods in each group.
A: Carbohydrates are biomolecules that have the general formula Cx(H2O)Y. They are synthesized by the…
Q: What are at least three things which can happen to carbohydrates after they get absorbed into the…
A: The metabolism of carbohydrates:It is the process of receiving the carbohydrates to provide energy…
Q: what is the fermentative property of carbohydrates?
A: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones. These are the most abundant…
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- The main difference between starch and glycogen is: A) Starch functions to store energy, While glycogen functions as a structural molecule B)Glycogen Functions to store energy, while starch functions as a structural molecule C)Starc is made of glucose, while glycogen is made of ribose D)Starch is made of ribose, while glycogen is made of glucose E)Starch is found in plant cells, while glycogen is found in animal cellsWhat do all fats have in common? A) they all have identical hydrocarbon chains B) they are acidic C) they are all unsaturated molecules D) they are all formed from glycerol E) all of the above (I know it is not A, because I got it wrong. Need to know the correct answer for study purposes. Thanks in advance!)Which of the following is NOT a carbohydrate? 1) polysaccharide 2) monosaccharide 3) glucose 4) triglyceride 5) starch
- Disaccharides include: O 1) galactose O 2) maltose O 3) glycogen O 4) fructoseIn dehydration synthesis of a carbohydrate, A)monosaccharides become joined together B)larger molecules are decomposed into smaller ones C)water molecules become joined into monosaccharide molecules D)water molecules are broken into hydrogen ions and hydroxide ions E)the molecule is decomposed into carbon dioxide and water.Which of the following is false about lipids?a) They are either strongly hydrophobic or amphipathicb) They are more soluble in waterc) Extraction of lipids from tissues require organic solventsd) They are insoluble in water
- Explain how carbohydrates are built. Examples and functions?Which of the following are functions of carbohydrates? (Select all that apply) Check All That Apply catalytic activity storage of genetic information storage of energy structural support signaling molecules (such as hormones or neurotransmitters)Which of the following statements is TRUE? A) Monosaccharides are the building blocks of polypeptides.B) Nucleotides are the building blocks of saccharides.C) Carbohydrates are water soluble and responsible for short term energy storage.D) Amino acids are made of peptides.E) Fatty acids are responsible for DNA replication
- The main difference between starch and cellulose is: A) starch is made of fructose, while cellulose is made of glucose. B) starch is made of glucose, while cellulose is made of ribose. O C) starch is found in plant cells, while cellulose is found in animal cells. O D) starch is a structural molecule, while cellulose functions to store energy. E) starch functions to store energy, while cellulose functions as a structural molecule.Which of the following is NOT one of the primary functions of carbohydrates in the human body? a) Structural support b) Oxygen transport c) Energy production d) Providing raw materials for other biological moleculesWhich of the following is a carbohydrate? a). cholesterol c). wax d). amylopectin e). prostaglandin