Q: What, if any, dietary supplements or functional foods do you use? Do you know what is in these…
A: The human body requires certain basic material for its proper functioning. Energy is required to…
Q: Explain the functions, food sources of Vitamin D ?
A: The body remains healthy only when it has a balanced diet, which means the diet is full of…
Q: Classify vitamins and write the importance and sources of biotin, retinol, α-tocopherol and niacin.
A: Vitamins are essential, organic micronutrients required by organisms for their proper functioning.…
Q: How is calcium recycled?
A: Calcium can be defined as the mineral that is important for life. Furthermore the fabrication…
Q: What is the major consequence of vitamin D?
A: Vitamin D was a fat soluble vitamin which was also known as calciferol .vitamin D maintains the…
Q: Explain the importance of Vitamin K ? What are the sources of Vitamin K ?
A: Vitamin K is really a bunch of compounds. the foremost vital of those compounds seems to be vitamin…
Q: List various types of vitamins?
A: Step 1 Vitamins are complex organic compounds of diverse chemical nature. It may be required in…
Q: Which are Essential Nutrients?
A: Living organisms needs elements/ minerals in order to proper growth and nutrition. Essential…
Q: What condition occur when a person consumes Excess Vitamin k ?
A: Vitamins are organic molecules and are needed in smaller quantities for growth and development. As…
Q: Are the caloric sweeteners used in food safe?
A: Sugars are a refined form of glucose that is a disaccharide (8-9 units of monomers) of…
Q: What are the active forms of vitamin K? What causes vitamin K deficiency
A: Vitamin K is a fat soluble vitamin. Vitamin K is the only fat soluble vitamin which contains…
Q: Where are triglycerides stored in the body?
A: Biomolecules that are necessary to carry out metabolic life processes are lipids, proteins, nucleic…
Q: What are the health benefits of eating meat?
A: To answer this question we should have knowledge about nutrition.
Q: Which are the most abundant minerals in the body?
A: Minerals are the important elements that are required by organisms to perform important functions of…
Q: Describe the difference between essential and nonessential vitamins.
A: Vitamins are the essential organic molecules that are required in the diet in very small amounts.…
Q: Describe the dietary sources, relative energy yields, and common uses in the body for carbohydrates,…
A: Food science Is referred to as nutrition which provides the body with necessary nutrients for…
Q: Define about Mineralocorticoids ? Explain the importance of the mineralocorticoids ?
A: The adrenal cortex produces two key steroid hormones and is mineralocorticoids and glucocorticoids.…
Q: What are some of the diseases caused by deficiency of Vitamin K?
A: Vitamin K alludes to a gathering of fat-solvent mixtures engaged with coagulation, and…
Q: How are carbohydrates and sugars used by the body?
A: Carbohydrates are the sugars that contain carbon, hydrogen, and oxygen atoms in specific ratios.…
Q: Explain the functions, food sources of Vitamin B6
A: Function: The main function is to help the human body to produce blood cells (RBC) and also helps…
Q: What are the antioxidant vitamins?
A: Antioxidants are the substances that protect the cells from damage such as free radicals .these are…
Q: Explain the functions, food sources of Vitamin A ?
A: Vitamin A helps to maintain healthy teeth, skeletal, skin and membranes of the body. It helps for…
Q: What condition occur when a person consumes Excess Vitamin A ?
A: Most people with excess Vitamin A have a headache and rash. Consuming too much Vitamin A over a long…
Q: What is the recommended daily consumption ofcarbohydrates?
A: Carbohydrates, along with proteins and fats, are the three macronutrients obtained from the human…
Q: Explain the functions, food sources of Vitamin C ?
A: Biomolecules are chemical compounds located in living organisms. Due to their size and necessity in…
Q: Explain the functions, food sources of Thiamine(vitamin B1) ?
A: Thiamine or vitamin B1 is naturally present in some food items and is also manufactured to supply in…
Q: How are carbohydrates important in the immune response?
A: The consumption of carbohydrates before and during hard exercise not only improves tolerance but it…
Q: When the body lacks insulin and cannot burn glucose for energy, what doesthe body use as fuel…
A: Glycogen is processed in the liver and muscle during a meal of carbohydrates (the main component of…
Q: What is iron important for in the body?
A: Hemoglobin is made up of globin proteins and anṣ iron-rich compound known as haem. It is found in…
Q: What are the deficiency symptoms Vitamin K?
A: Vitamin K has important role in coagulation, known as blood clotting. Clotting helps prevent the…
Q: How is food converted to energy in the body?
A: Food is the main source that keeps the organism alive or that is required by all organisms for…
Q: What are the functions of Vitamin K?
A: Vitamin K is a group of fat-soluble vitamins that are present in foods and sold as dietary…
Q: What are the nutrients of vitamin c, rosehip oil, and zinc in our body? If the three were combined…
A: A nutrient is a natural particle that is a fundamental micronutrient which an organic entity needs…
Q: How does the body utilise carbs and sugars?
A: Carbohydrates are sugars with particular ratios of carbon, hydrogen, and oxygen atoms. Cereals,…
Q: Why do we give Vitamin K after delivery?
A: Vitamins are nutrients required in very trace amounts but are vital for the various metabolic and…
Q: What are the functions of vitamin E?
A: Vitamin E E is also known as alpha tocopherol and its earlier name was antisterility vitamin.
Q: what are the dietary source of carbohydrates, proteins and fats?
A: Answer- The food we eat helps in providing essential nutrients and energy to the body. It is…
Q: What are the functions of TFIIH?
A: A multiprotein complex refers to the association of more than one polypeptide chain. The polypeptide…
Q: Write the name of biologically active form of vitamin A. Write some deficiency symptoms of vitamin…
A: Vitamin is the name of a group of fat-soluble retinoids, including retinol, retinal and retinol…
Q: What are the three different froms of vitamin K ? Write the causes and deficiency symptoms of…
A: Vitamin K is a naturally occurring vitamin that is lipophilic and hydrophobic. It is a fat-soluble…
Q: How are triglycerides made?
A: The organic compounds that are insoluble in water are called lipids.
Q: what are the biological function and daily requirements for Vitamin B12?
A: Introduction: Vitamin B12 is a specific vitamin that only synthesized by microbes. It is also known…
Q: How do levels of cholesterol compare in women and men?
A: Cholesterol: It is a natural fatty substance produced in our body and is essential for maintaining…
Q: Which food would have the least effect on blood glucose levels?
A: Diabetes is a endocrine disorder which has become more common nowadays .Diabetes has two types Type…
Q: Give a clear handwritten answer...given some statements about vitamin c .in which is true for…
A: true for vitamin C is: Ascorbic acid has been oxidized to form Dihydro ascorbic acid.
What conclusions can be made regarding the effect of heating (cooking) on Vitamin C?
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- Which biochemicals comprise the vitamin B complex?21. The body is capable of catabolizing many substances as sources of energy. Which of the following would be used as an energy source only after the depletion of other sources and the person is yet not getting any external source of food? A) fat in adipose tissue B) glucose in the blood C) protein in muscle cells D) glycogen in muscle cells E) calcium phosphate in bone 22. Using anatomical terminology, identify the correct order of words that make this a true statement: kidney extends slightly more than the D) left; inferiorly; right E) right; anteriorly; left The kidney. A) right; superiorly; left B) right; inferiorly; left C) left; superiorly; right 23. Most reabsorption of substances from the glomerular filtrate occurs in the: A) glomerulus B) collecting tubule C) proximal convoluted tubule D) ureter E) distal convoluted tubule 24. In which parts of the GIT does digestion happen? A) Mouth B) Esophagus G) Stemach D) Intestine E) A, C, D are correct F) A & B onlyWrite the name of biologically active form of vitamin A. Write some deficiency symptoms of vitamin A.
