M/E - Nutrition Monitoring and Evaluation After Nutrition Education: examples christine gave: pt can reduce servings sizes on salad dressing Pt is able to state that she needs to follow a low fat diet and that these common foods are ones she should eat in moderation, pt states she will stop doing this blah, pt is able to list high fat foods she needs Pt requests information on healthy weight loss but deferred instruction until later. In one month, pt will meet with the RD about weight loss. What information will you look at during the appointment to assess the patient? Ex. lipid panel, Alc?, food journal, diet history serving sizes, label reading, limiting bad foods Rosemary And time Adm: Sun 1131 Hx: S/P emergent lap chole (1/31), cholecystitis, # Hospital biet: Low Fat Today: Tue 2/2 DOB 1/23/1974 Pt Appetite: Normal Pt Hydration : Normal Vital Signs: B/P - 137/15 Luis All other vital signs WNL PT Discharge: Pending (Ive 2/2) -> Pt -> Pt leaving. Soon Labs WNL Anthropo: HH-5'2" WH - 168 lbs BMT-30.7 (obese) Food Allergy: Strawberries (rash develops Food Intolerance Spicy Food on Pt) (it will get heartbum) Ex: chili Jalapenos Current Pt: High Fat Consumption Diet at Home

Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
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Chapter13: Nutrition Through The Life Span: Later Adulthood
Section: Chapter Questions
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Nutrition Monitoring & Evaluation
M/E - Nutrition Monitoring and Evaluation
After Nutrition Education: examples christine gave: pt can
reduce servings sizes on salad dressing Pt is able to state that she
needs to follow a low fat diet and that these common foods are
ones she should eat in moderation, pt states she will stop doing
this blah, pt is able to list high fat foods she needs
Pt requests information on healthy weight loss but deferred
instruction until later. In one month, pt will meet with the RD
about weight loss. What information will you look at during the
appointment to assess the patient? Ex. lipid panel, Alc?, food
journal, diet history serving sizes, label reading, limiting bad
foods
Transcribed Image Text:M/E - Nutrition Monitoring and Evaluation After Nutrition Education: examples christine gave: pt can reduce servings sizes on salad dressing Pt is able to state that she needs to follow a low fat diet and that these common foods are ones she should eat in moderation, pt states she will stop doing this blah, pt is able to list high fat foods she needs Pt requests information on healthy weight loss but deferred instruction until later. In one month, pt will meet with the RD about weight loss. What information will you look at during the appointment to assess the patient? Ex. lipid panel, Alc?, food journal, diet history serving sizes, label reading, limiting bad foods
Rosemary
And time
Adm: Sun 1131
Hx: S/P emergent lap chole (1/31), cholecystitis, #
Hospital
biet: Low Fat
Today: Tue 2/2
DOB 1/23/1974
Pt Appetite: Normal
Pt Hydration : Normal
Vital Signs: B/P - 137/15
Luis
All other vital signs WNL
PT Discharge: Pending (Ive 2/2) -> Pt
-> Pt leaving.
Soon
Labs WNL
Anthropo: HH-5'2"
WH
-
168 lbs
BMT-30.7 (obese)
Food Allergy: Strawberries (rash develops
Food Intolerance
Spicy Food
on Pt)
(it will get heartbum)
Ex: chili
Jalapenos
Current Pt: High Fat Consumption
Diet at Home
Transcribed Image Text:Rosemary And time Adm: Sun 1131 Hx: S/P emergent lap chole (1/31), cholecystitis, # Hospital biet: Low Fat Today: Tue 2/2 DOB 1/23/1974 Pt Appetite: Normal Pt Hydration : Normal Vital Signs: B/P - 137/15 Luis All other vital signs WNL PT Discharge: Pending (Ive 2/2) -> Pt -> Pt leaving. Soon Labs WNL Anthropo: HH-5'2" WH - 168 lbs BMT-30.7 (obese) Food Allergy: Strawberries (rash develops Food Intolerance Spicy Food on Pt) (it will get heartbum) Ex: chili Jalapenos Current Pt: High Fat Consumption Diet at Home
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