Look at the table below containing cold tolerances of various pests in fields of corn. Average winter minimum temperatures in this area used to be 10 °F. Now the lowest minimum temperature in this area is 14 °F. Which field(s) would be predicted to show a decrease in com yield the following summer?
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- Mang Isko has one hectare corn production with high-value vegetable near in it. He wanted to apply herbicide in his weed-infested corn through spraying. Is his decision effective? What do you suggest pest control? Give at least 4 sentences.Effect Core problem No latrines Cause High under-5 mortality rate Child Malnutrition Diarrhoea Poor Hygiene Not enough water Stunted growth Lack of Knowledge Poor diet Failed harvest Degraded soilThe image above is a screenshot taken from an online image sharing website, imgur, showing flowers that allegedly grew from the aftermath of the Fukushima Nuclear Powerplant disaster in 2011 “Do you think this post provides strong evidence of the actual conditions of the area?” Answer in the text box provided in no more than fifty (50) words.
- Marguerite has a vegetable garden in Maine. Eduardo has one in Florida. List the variables that could cause differences in the primary production of these gardens.One of the R's of pesticide problems which entails the possible increase in pest population once the pesticide effects are gone *The graph below shows changes in the mass of polybrominated diphenyl ethers (PBDES) found in eggs laid by double-crested cormorants living in the Salish Sea surrounding Vancouver Island, Canada, from 1979 to 2011. Levels of PBDES in Eggs Laid by Double-Crested Cormorants of the Salish Sea 450 400 350 300 250 200 150 100 50 1979 1985 1990 1994 1995 1998 2002 2006 2011 Year Total PBDES (ng/g wet weight)
- Can you explain the last part of the consumption of berries? I know the fourth level is 0.01% and 100kg biomass but I am not getting those answers. thanksWhy do raw household ingredients such as granulated sugar and cooking oils never go bad in normal conditions? Extrinsic factors (room temperature) These foods have a very low Aw ph of these ingredients is too low to support spoilage organisms They do spoilPlease comment on the status/development of long-term food storage facilities in Quebec, Canada. Pick a particular crop and discuss its bulk storage facilities in Quebec, Canada.
- %OM pH EC Ca2+ Mg2+ K+ Na+ Al3+ H+ % dS/m cmolc/kg soil cmolc/kg soil cmolc/kg soil cmolc/kg soil cmolc/kg soil cmolc/kg soil 2.7% 7.6 4.5 19 13 10 3 1 4 Is this soil affected? If so, what type? - saline - sodic - not salt affected - saline-sodicActivity 1: Making Planting Fun One of the solutions to COVID pandemic is Duterte's Plant, Plant, Plant Program. This program will not only solve food shortage but for soil conservation. With your knowledge leamed on the impact of human activities to the soil, convince others to contribute in the program through an open letter to the Filipino people. ( To the Filipinos, Truly yours, Your NameFormulate a compost mixture of at consisting of least three ingredients using the Cornell Composting Spreadsheet that will satisfy the range of percent moisture content from 50-60% and the range of C:N ratio from 25 to 35. A composting bioreactor has a total capacity of 500 kg. The total weight of the mixture ranges from 400-500 kg. Example: Ingredient % Moisture % Carbon % Nitrogen Mass (Ibs.) Laying hens manure 69.0 48.0 8.0 100 Leaves, Loose and dry 15.0 48.6 0.9 65 Corn cobs 15.0 58.8 0.6 150 Water 100.0 0.0 0.0 150 Total 465 Calculated mixture moisture content: 54.0 Calculated mixture C/N ratio: 31.2