Compare the energy component of your ecological footprint calculated in this way with the 5.9 ha calculated using the method of the Global Footprint Network. Explain why results from the two methods may differ.
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Compare the energy component of your ecological footprint calculated in this way with the 5.9 ha calculated using the method of the Global Footprint Network. Explain why results from the two methods may differ. |
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- When asynptote in a logistic growth curve is obtained ?Define Net Primary Productivity. To get this right, you must mention GPP in your answer (In a way that is useful).The table below shows the demand for farmed cereals in different regions of the world in 1984 and 1995 (values expressed as x 10^6 tonnes). (a) Determine which region had the highest percentage increase in demand between 1984 and 1995. (b) describe and explain the significance of the data in the table.
- A population grows according to the logistic model N = 55 1 + 0.9e−1.4t , where t is measured in years and N is measured in thousands. (a) What is r for this population? per year(b) What is the environmental carrying capacity K? thousand(c) This population is subject to harvesting. What is the optimum yield level? thousandIntroduction: from where are you, which town and country? a, Give a short description of the vegetation in your region and explain the current way of veld utilization in that region. b, which negative or positive aspects con you identify with the current way of utilization? emphasize any negative and /or positive aspects ( for instance continuous vs rotational grazing) c, Give possible (scientific) solutions for the identified problems for example: c1, the advantages of keeping correct animal numbers. c2, An example of a proper rotational grazing c3, ways in which degraded areas (overgrazed, bare areas, eroded, bush encroached) can be treated (or which actions can be implemented) to improve the veld condition.Write a generalized model for exponential population growth. Define your terms. Then, draw a plot showing an example, being sure to label your axes. Write a formula that extends the preceding model to incorporate carrying capacity, producing sigmoidal population growth. Define your terms. Then, draw a plot showing an example, being sure to label your axes.
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- This is about ecological sampling methods in estimating plant cover. Define the following: cover, density, and frequency. Then provide the advantages and disadvantages of using each parameter in both grassland and forest community analysis.A family travels from New York City to Costa Rica three times a year for a vacation. The family would like to purchase some forested land in the Catskills, keeping the trees intact as an offset to the carbon dioxide they produce travelling each year. How much forest must they purchase? Use the following assumptions to measure the carbon offset provided by this intact forest. • The biomass of the forest increases at an annual rate of 2.8 × 105 kg/ha. • The forest biomass is 45% carbon by mass. • There are four people in the family. • 0.2 kg of CO2 is produced each mile per person on the flight. • The round-trip distance is 4,500 miles. • There are 2.47 acres in one hectare. 1. Calculate the mass of carbon, in kilograms, that is accumulated and stored in 1.0 ha of this forest in one year. 2. Calculate the mass of carbon, in kilograms, that is emitted by the family as a result of their round-trip flights to Costa Rica each year. 3. Calculate the number of acres of forest that must be…Which of the following statements is correct? For this question 1 or more statements may be correct. If you select an incorrect statement you will lose points. When it comes to measuring the productivity of farms over the years USDA does not prefer looking at the crop yield per acre and the agricultural value-added per worker Productivity measures changes in the efficiency with which inputs are transformed into outputs The 3 special conditions of agriculture mentioned in the lectures are: biological, physical and market conditions Asset fixity is a problem because it is difficult to purchase the required capital equipment for farms Functional foods, are Foods designed to have only basic nutritional functions.