7. Our digestive system produces an enzyme called amylase that breaks starch (amylose) apart into molecules of glucose. But amylase enzyme does nothing to cellulose. What do you see in the structure of cellulose that explains this?

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Q: detail explain the experiment that helped Hershey and Chase recognize DNA as a genetic

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A: distance between the genes(m.u) = recombination frequency (%)

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Q: The following is diagram of a generalized tetranucleotide. Carbons exist at corners on the shapes…

A: DNA is the nucleic acid in the cell, which resides in the nucleus. It consists of the sequence of…

Q: Chaperones are: please explain the answer  a.proteins that promote proper amino acid incorporation…

A: Proteins are a class of complex nitrogenous organic compounds, composed of amino acid residues…

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Q: Which of the following does not describe protein modifications?

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Q: _________ and _________ of RNA specify amino acid assembly and protein synthesis.     a. codons and…

A: Production of polypeptide chain or protein from the mRNA sequence is known as translation that is…

Q: Genetic drift differs from gene flow in that Group of answer choices genetic drift occurs at a…

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A: Dihybrid cross - A dihybrid cross describes a genetic cross, where 2 traits are used.

Q: 10) Discuss how SSRI's and MAOI's function in the brain to alleviate depression symptoms. Explain…

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Q: Pls help ASAP.

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A: Please follow steps 2 & 3 for detailed explanation.

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A:

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Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.