4. A very sick diabetic patient needs to get 10g glucose,CHO̟ via an I.V. over the next hour. The concentration612of the glucose in the IV bag is 1.25M. What total volume ofthe glucose solution should the patient receive?Extra challenge: What rate should the IV drip be setat in mL/minute in order to give the patient the right dosein one hour? 5. If you have 77g of pure ethanol mixed with 330 g ofwater, what's the % by mass of the ethanol? Is this in thebeer range of 4-8%, the wine range of 10-20%, or the hardliquor range of 20-90%?

Answered: Image /qna-images/answer/2842e8a4-2c56-4007-848e-a0bab8b21aa4.jpg

Answered: 5. If you have 77g of pure ethanol…

5. If you have 77g of pure ethanol mixed with 330 g of water, what's the % by mass of the ethanol? Is this in the beer range of 4-8%, the wine range of 10-20%, or the hard liquor range of 20-90%?

Chemistry & Chemical Reactivity

9th Edition

ISBN:9781133949640

Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel

Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel

Chapter13: Solutions And Their Behavior

Section13.4: Colligative Properties

Problem 4RC: Motor mass: Erythritol is a compound that occurs naturally in algae and fungi. It is about twice as...

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Stoichiometry

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Question

4. A very sick diabetic patient needs to get 10g glucose,
CHO̟ via an I.V. over the next hour. The concentration
612
of the glucose in the IV bag is 1.25M. What total volume of
the glucose solution should the patient receive?
Extra challenge: What rate should the IV drip be set
at in mL/minute in order to give the patient the right dose
in one hour?

5. If you have 77g of pure ethanol mixed with 330 g of
water, what's the % by mass of the ethanol? Is this in the
beer range of 4-8%, the wine range of 10-20%, or the hard
liquor range of 20-90%?

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