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4. Explain the following table. Also write which food have highest and lowest fluoride content? Food Fluoride Content (ppm on dry basis) Milk 0.04-0.55 Meats 0.01-7.7 Fish 0.10-24.0 Cheese 0.13-1.62 Butter 0.4–1.50 Rice and peas 10.0 Cereal and cereal products 0.10-0.20 Vegetables and tubers 0.10-2.05 Citrus fruits 0.04–0.36 Sugar 0.10-0.32 Coffee 0.2-1.6 Tea infusion 0.1-2.0 Instant (solution) 0.2

4. Explain the following table. Also write which food have highest and lowest fluoride content? Food Fluoride Content (ppm on dry basis) Milk 0.04-0.55 Meats 0.01-7.7 Fish 0.10-24.0 Cheese 0.13-1.62 Butter 0.4–1.50 Rice and peas 10.0 Cereal and cereal products 0.10-0.20 Vegetables and tubers 0.10-2.05 Citrus fruits 0.04–0.36 Sugar 0.10-0.32 Coffee 0.2-1.6 Tea infusion 0.1-2.0 Instant (solution) 0.2

Introductory Chemistry For Today
Introductory Chemistry For Today
8th Edition
ISBN:9781285644561
Author:Seager
Publisher:Seager
Chapter7: Solutions And Colloids
Section: Chapter Questions
Problem 7.20E
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4. Explain the following table. Also write which food have highest and lowest fluoride content? Food Fluoride Content (ppm on dry basis) Milk 0.04–0.55 Meats 0.01–7.7 Fish 0.10–24.0 Cheese 0.13-1.62 Butter 0.4–1.50 Rice and peas 10.0 Cereal and cereal products 0.10-0.20 Vegetables and tubers 0.10–2.05 Citrus fruits 0.04–0.36 Sugar 0.10-0.32 Coffee 0.2-1.6 Tea infusion 0.1–2.0 Instant (solution) 0.2
Transcribed Image Text:4. Explain the following table. Also write which food have highest and lowest fluoride content? Food Fluoride Content (ppm on dry basis) Milk 0.04–0.55 Meats 0.01–7.7 Fish 0.10–24.0 Cheese 0.13-1.62 Butter 0.4–1.50 Rice and peas 10.0 Cereal and cereal products 0.10-0.20 Vegetables and tubers 0.10–2.05 Citrus fruits 0.04–0.36 Sugar 0.10-0.32 Coffee 0.2-1.6 Tea infusion 0.1–2.0 Instant (solution) 0.2
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