1. Explain the processes involved in the tracking down of fatty acid in metabolism (e.g. palmitic acid) after ingestion 2. Give examples of fats or lipid molecules with their biological and/or physiological importance.

1. Explain the processes involved in the tracking down of fatty acid in metabolism (e.g. palmitic acid) after ingestion 2. Give examples of fats or lipid molecules with their biological and/or physiological importance.

Biology: The Dynamic Science (MindTap Course List)

4th Edition

ISBN:9781305389892

Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Publisher:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Chapter3: Biological Molecules: The Carbon Compounds Of Life

Section: Chapter Questions

Problem 1ITD

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Concept explainers

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.

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1. Explain the processes involved in the tracking down of fatty acid in metabolism (e.g. palmitic acid) after ingestion

2. Give examples of fats or lipid molecules with their biological and/or physiological importance.

Chemical pathways by which living things function, especially those that provide cellular energy, such as the transformation of energy from food into the energy of ATP. Metabolism also focuses on chemical pathways involving the synthesis of new biomolecules and the elimination of waste.

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