. When digesting a complex carbohydrate, water is added and, a simple sugar is obtained through which process? * A. Condensation B. Dehydration C. Hydrolysis D. Esterification
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- Imagine you denatured all the enzymes required to break down carbohydrates in your meal. What would be the result? 1. The process of breaking down proteins would be greatly affected. 2. Your carbohydrates would also be denatured. 3. The enzymes that breakdown other organic molecules will aid in breakdown of carbs. 4. The process of breaking down carbohydrates would be a lot slower or non-existentWhich of the following contains the most lipids? A. Banana B. Champorado C. Olive oil D. CheeseWhich of the following is not a carbohydrate? A. С. надон HOC-ROH ОН на на го B. D. НО НО ОН ОН ОН
- It is the process of converting TAG to fatty acid salt and alcohol.* Please choose one correct answer only A. Acid hydrolysis B. Distillation C. Esterification D. Saponification E. None of the given optionsIV. Write on the first column the monosaccharide unit(s) that is present in the given disaccharide. On the second column, give the specific type of glycosidic bond between saccharide units 1. Maltose 2. Lactose 3. Sucrose 4. CellobioseComplete proteins are present in which type of foods? O A. animal products O B. soy products O C. vegetable sources O D. both animal and soy products
- The glycogen which is a polysaccharide in the human liver may be broken down by the process of what?a. condensationb. dehydration synthesisc.isomerizationd. hydrolysisIII. Digestion of Carbohydrates A. Hydrolysis of starch color of the Iodo-Starch complex time (min) Starch Starch + Amylase 101. The end product of protein metabolism is often ammonia, a base. What effect will this have on pH, will it go up or down? _________________________________________ 2. Another common end product, pyruvic acid. Into which metabolic pathway will the body use pyruvic acid as a substrate to produce ATP?
- 1. The end product of protein metabolism is often ammonia, a base. What effect will this have on pH, will it go up or down? _________________________________________ 2. Another common end product, pyruvic acid. Into which metabolic pathway will the body use pyruvic acid as a substrate to produce ATP? 3. Bacterium Z had the lab results below. What can you tell me about the protein metabolism of this bacterium? Which protein and amino acids can it catabolize, among gelatin, urea, phenylalanine, sulfur-containing amino acids, and tryptophan? ________________________________________________ Can it desulfur proteins? _______________________________________ Can it produce NH3 from the amino acid phenylalanine? _____________________________________ 4. Bacterium Q had the lab results below. What can you tell me about the protein metabolism of this bacterium? Which protein and amino acids can it catabolize, among gelatin, urea, phenylalanine, sulfur-containing amino acids and tryptophan?…Starch undergoes decomposition under high concentration of Select one: a. base b. acid c. iodine d. oxygen Please answer within an hour I will rateA student performed Benedict’s test on fructose, maltose, lactose, and sucrose to determine if they are reducing or non-reducing sugars. a. Draw out the products of those carbohydrates/sugars that can be oxidized and explain why those sugars are so easily oxidized. Please provide only those sugars that are reducing sugars.
